 | After last week’s post on Beer Baked Fries, I had numerous questions asking if you can sub sweet potato fries. You ask, I answer. I figured you could, but why not test it out. First you will need 2 ginormous sweet potatoes. This spud literally weights 1.5lbs! With their odd shape, they are a [...] Let’s continue with the rest of that beer soaked meal. It all started with Foodbuzz + New Belgium’s offer, to create a recipe infused with NB’s beer or one that would pair well with it. Sipping beer is fun, but I find it more challenging to use beer as an ingredient. What first sparked this [...] I had a weird breakfast craving yesterday. My taste buds were asking for popped amaranth and a banana scramble. So I thought, why not combine the two? I popped about 5T amaranth, which turns into a huge serving of delicious, puffy cereal. Then, I cooked up a banana scramble, topped it on the cereal, added [...]  |        |
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