 | Three ingredients we’re big fan of in this house: Brown rice. Curry. Coconut. Mix them all together, and you have a trifecta of deliciousness. I love playing around with curry in the kitchen. I really have no idea what I’m doing with it. Definitely not creating authentic Thai or Indian cuisine. Definitely [...] I have a goal this year. Well, this week. And next week. To finally…FINALLY, post a decent amount of holiday recipes before the actual holiday. Starting today, it’s going to be a Thanksgiving fest over here. I must warn you. You may see a lot of orange, you won’t see gluten, and you won’t see [...] Ever since the brown rice french toast pudding bake was created, I’ve been thinking about a savory version. Since it’s obvious there is a huge amount of grated zucchini at my house, and I had leftover roasted veggies + rice on hand, I thought this would be the perfect opportunity. Last night, I roasted a [...]  |        |
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