February 2012
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gluten free mandel bread

If you asked me how many sticks of mandel bread I’ve eaten in the past 3 days, I can only tell you that I have no idea.

Making 8 different trials, the taste testing was beyond countable.

Take a bite, think.  Take another bite of the same one, think again.  Jot some notes down.  [...]

at it again

You know how sometimes I go on baking sprees?  Like with my zucchini breads 1, 2, 3, 4 + 5?  Testing out different versions of a recipe to get them juuuust right?  I did this before going gluten free, but now that I’m GF, it happens even more.

I’ve been missing cookies like crazy lately, [...]

pure2raw {guest post!}

Over the next few weeks, you may see some guest posts popping up.  The fabulous Lori + Michelle, from pure2raw, are starting things off today.  They are twin sisters that not only write an amazing blog, but also run Twin Cakes Bakery, a gluten free, vegan, raw bakery!  They are a true inspiration not only [...]

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